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Khakhra, recipe, calories, how to make, ingredients

Crispy, healthy, full of flavor and Gujarati special – these words best describe zestful Khakhra. Khakhra is a thin cracker originating from the state of Gujarat, India, and is especially popular among the Jains. It is a light snack served with the evening tea or in the breakfast and is made with a mix of wheat flour and all-purpose flour along wit

Website : https://indiamap.com/food/snacks/khakhra

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Address : Karnataka,India





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